Dinner

:: featured cocktails

pony boy plymouth gin, house-made golden raspberry shrub, champagne   11

pinku-san strawberry infused puerto rican rum, lychee, grapefruit   9

:: starters

salt and pepper shrimp xo sauce, bonito flakes, micro mustard greens   12

thai cucumber salad apples, crispy pork jowl, tomato, peanuts  8

sbx chicken wings lime, fish sauce, sambal, cilantro  10.

albarcore sashimi*  yuzu kosho, nasturtium, serrano pepper  13.

hamachi & avocado* ponzu, shiso, daikon 20

steamed clams  kaffir lime, coconut milk, leeks, Portuguese sausage  10

crispy brussels sprouts*  dashi broth, soft egg, togarashi, scallions  9.

daily oysters*  apricot froth, thai chili, cilantro  18.

:: dim sum

vietnamese salad rolls smoked tofu, noodles, peppermint, lettuce 8

sweet potato spring rolls lettuce, wood ear mushrooms, sweet chili vinegar   8

pork sarong kaffir, ginger, chinese noodles, tamarind  9

pan-fried potstickers   cabbage, shiitake, brussels, lime soy   8

tapioca dumplings chicken, cilantro, fish sauce, peanuts   9

soft shell crab steam buns avocado, pickled onions, serrano pepper, cilantro   11

pupu platter ribs, tapioca dumplings, spring rolls, pork sarong, nigiri trio 24

roasted suckling pig for two  oyster-hoisin sauce, folded buns, cucumber salad  22

 

:: sushi

nigiri* salmon, ahi or hamachi 5

manzanita* dungeness crab, avocado, cucumber, spicy mayo   9

red lantern* ahi, avocado, togarashi, spicy mayo   9

spider soft shell crab, avocado, cucumber, kaiware, teriyaki   12

sbx sake* salmon, avocado, cucumber, spicy mayo, kabayaki sauce   9

hama0kani roll* hamachi, red crab, avocado, tobiko, kewpie mayo  13

 

:: entrees

rice noodle curry eggplant, okra, corn, yucca crisp  18  add tofu  20

adobo pork shank yucca, heirloom carrots, peas, kale flowers  24.

three cup chicken smoked chanterelles, apricots, cauliflower puree  23.

javanese salmon* spiced sweet soy sauce, spinach, fried leeks, lime  25.

korean baby back ribs peanuts, cilantro, cucumber salad  24

szechuan aged ribeye* roasted potatoes, quick bok choy kimchi, fermented black bean sauce 27

 

:: sides

jasmine rice  2.

cucumber salad  2.

brussels sprouts – dashi  2.

organic white miso soup – shiitake  3

roasted potatoes – black bean sauce, portuguese sausage, kewpie  4

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