Dinner

:: featured sake

nihon sakari junmai ginjo :: balanced and smooth with hints of spice and nuts 10

dassai 50 ‘otter fest’ :: fruity, full bodied, semi-dry and lively 14

:: dim sum

vietnamese salad rolls :: smoked tofu, noodles, peppermint, mango, peanut sauce, nuoc cham 8

sweet potato spring rolls :: lettuce, seasonal mushrooms, sweet chili vinegar 8

pork sarong :: kaffir, ginger, chinese noodles, nuoc cham 9

pan-fried potstickers :: cabbage, smoked seasonal mushrooms, brussels, lime soy 8

tapioca dumplings :: chicken, cilantro, fish sauce, peanuts 9

soft shell crab steam buns :: avocado, pickled onions, serrano peppers, spicy mayo, cilantro 13

pupu platter :: ribs, tapioca dumplings, spring rolls, pork sarong, nigiri trio 24

:: starters

korean baby back ribs :: peanuts, cilantro, cucumber salad 13 / 24

grilled octopus :: korean red pepper sauce, kaffir lime, crispy shallots, cilantro 14

crispy brussels sprouts* :: dashi broth, soft egg, togarashi, scallions 9

shigoku oysters* :: apple miso sorbet, cilantro 18

thai warm salad :: cabbage, sesame, red peppers, rice noodles, carrots, tempura shrimp 10

duck wings :: lemongrass, kaffir lime, special sauce 10

:: raw and rolls

nigiri*  :: ahi, salmon, hiramasa, or kampachi 5

sbx sake roll* :: salmon, beets, chevre, avocado, aji amarillo, shoyu 11

furikake roll* :: salmon, hamachi, avocado, shiso, tobiko mayo 11

spider roll :: soft shell crab, avocado, cucumber, kaiware, teriyaki 13

:: entrees

smoked pork cheeks :: carrot pureé, aji amarillo, coconut milk, carrot escabeche 22

slow cooked chicken :: shawarma spice, tomatillo sauce, black garlic infused napa cabbage 23

javanese salmon* :: spiced sweet soy sauce, spinach, fried leeks, lime 25

coriander pork shank :: new potatoes, onions, tempura puff, rice 22

short ribs :: black garlic sauce, celery root puree, kimchi 27

cashew curry :: potatoes, bok choy, cauliflower 16 add halibut 22

:: sides

jasmine rice 2
napa cabbage kimchi 2
cucumber salad 2
brussels sprouts – dashi 3
organic white miso soup – seasonal mushrooms 3