Millions of people throughout Asia
consume Goji berries every day for both
their unique, satisfying flavor, and for their
health benefits. In China's first herbal
encyclopedia, Shen Nong's Materia
Medica, written in the first century BC,
Goji was classified as a "superior tonic," a
class of herbs that people should take on
an on-going basis to preserve youth and
to promote general well-being of life.
Goji's superior tonic classification has
stood the test of time. Two thousand
years later, Goji berries are still being
consumed regularly throughout Asian
civilizations for those purported reasons.
We now know that Goji Berries are a
"high-ORAC" antioxidant-rich superfruit
featuring important phytochemicals such
as beta-carotene, zeaxanthin, betaine,
polysaccharides (LBPs), trace minerals
and vitamins.
this information came from Ron Teeguarden, our
source for best-qual ity chinese herbs.
www.dragonherbs.com
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